Whether you’re a new restaurant looking to make a name for yourself, or an established eatery wanting to mix things up, it’s important to have a solid sandwich selection. After all, sandwiches are America’s favorite food. The right sandwich can not only please your customers but also attract new ones. Not sure what sandwiches to serve? Check out our list of the most popular sandwiches to serve from your sandwich prep table:
The Club Sandwich
This triple-decker sandwich is filled with bacon, turkey, lettuce, tomato, and mayo. It is a great sandwich for a quick and easy lunch. The bacon and turkey are both cooked and seasoned with salt and pepper, and the lettuce and tomato are fresh and delicious. The mayo is the perfect finishing touch.
This sandwich is a classic for a reason—the combination of flavors is delicious. The corned beef is salty and savory, the sauerkraut is tangy and sour, the Swiss cheese is creamy and mild, and the Thousand Island dressing is rich and slightly sweet. All of these flavors combined make for a seriously delicious sandwich.
The Philly Cheese Steak
This sandwich is made with thinly-sliced steak, onions, peppers, and cheese sauce. The steak is grilled and then thinly sliced, making it a perfect addition to this sandwich. The onions and peppers are grilled alongside the steak, adding a delicious flavor to the sandwich. The cheese sauce is also grilled and provides a creamy and cheesy flavor to the sandwich.
There’s something about a PB&J that just takes you back to childhood. Peanut butter and jelly on bread is a classic childhood favorite! Not only is it easy and quick to make, but it’s also delicious and filling.
There are all sorts of variations on this classic combo, so feel free to get creative. Try using different types of bread, or adding in a layer of bananas or honey. You can also switch up the peanut butter and jelly flavors to create a new flavor combination. No matter what you do, this childhood favorite is sure to bring back some great memories.
The Italian Sub
This sandwich is a classic Italian-style sandwich, made with ham, salami, pepperoni, cheese, and Italian dressing. It’s a great choice for a quick and easy lunch or a snack on the go. The sandwich is also customizable, so you can add or remove any of the ingredients to suit your taste.
The Ham and Cheese
The ham and cheese sandwich is a classic for a reason. It’s simple, yet delicious. Plus, it’s easy to customize to your liking.
For the ham, you can choose your favorite variety. Whether you like smoked ham, black forest ham, or even prosciutto, there’s a ham that will fit your taste. As for the cheese, American is a classic choice, but you could also go with cheddar, Swiss, or brie, depending on what you’re in the mood for.
The sandwich can be made on a variety of bread, from classic white bread to a more flavorful sourdough or rye. And, if you’re feeling extra hungry, you can add a layer of bacon, avocado, or even a fried egg.
The Grilled Cheese
Cheese sandwiches are a classic and simple lunch or snack option that everyone loves. The great thing about cheese sandwiches is that there are endless possibilities for variations. You can use any type of cheese you like, or even mix different types of cheeses. You can also add other ingredients to your cheese sandwiches, such as ham, bacon, lettuce, tomato, or onion.
Overall, the popularity of sandwiches means that they are a great option for restaurants to serve. They are relatively easy and inexpensive to make and can be tailored to fit a wide range of tastes. Additionally, sandwiches are a convenient option for customers who want a quick and satisfying meal.